Ingredients
300g minced pork
150g crab meat
1, medium sized jicama peeled & shredded
1, clove garlic chopped finely
2 teaspoon fish sauce
Salt & pepper.
Method
Prepare the meal balls by mixing the minced pork together with the crab meat, marinate the mixture with a little soy sauce, a dash sesame oil & pepper. leave aside, heat up 2,tablespoon of oil in a pot. brown the garlic & add about, 1 litre of water, being to boil shape the prepared pork into balls the size of fish ball, add to the soup ,when the meat ball float up, add the shredded jicama, simmer over low heat until the shredded vegetable & cooked season with fish sauce, salt & pepper.
300g minced pork
150g crab meat
1, medium sized jicama peeled & shredded
1, clove garlic chopped finely
2 teaspoon fish sauce
Salt & pepper.
Method
Prepare the meal balls by mixing the minced pork together with the crab meat, marinate the mixture with a little soy sauce, a dash sesame oil & pepper. leave aside, heat up 2,tablespoon of oil in a pot. brown the garlic & add about, 1 litre of water, being to boil shape the prepared pork into balls the size of fish ball, add to the soup ,when the meat ball float up, add the shredded jicama, simmer over low heat until the shredded vegetable & cooked season with fish sauce, salt & pepper.
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