Fried Beef Hor Fun With Black Pepper Sauce

Ingredients 
600g Hor Fun market chiller
1 tablespoon light soy sauce
1 teaspoon dark soy sauce
2 tablespoon cooking oil
200g beef sliced
3 cloves garlic, minced
1.5 tablespoon black pepper sauce
200ml beef broth, 1 red pepper shredded
2 tablespoon corn flour mixed with a little water.
1 stalk coriander leaves for garnishing.

Marinate For Beef at Least 
10-15 Minutes.
1 tablespoon Chinese cooking wine, 1 teaspoon sesame oil
1 tablespoon dark soy sauce, half teaspoon salt,
1 tablespoon black pepper, 1 tablespoon cornflour.

Method : 
Heat non-stick pan & cooking oil, add hor fun & stir fry with light soy sauce. sprinkle with dark sauce, remove & set aside.
Heat 1 tablespoon cooking oil & fry garlic, marinated beef, black pepper sauce, dark soy sauce & beef broth
Let it simmer over a Small flame for a 5 minutes until beef is tender.
Put in the red pepper, & stir in corn flour mixture.
Toss to evenly coat hor fun in gravy. Serve warm, garnished with coriander leaves.